-40%
1 pack Red Star Premier Classique formerly Montrachet for Home Wine Making FAST
1 pack Red Star Premier Classique formerly Montrachet for Home Wine Making FAST
1 pack Red Star Premier Classique formerly Montrachet for Home Wine Making FAST
1 pack Red Star Premier Classique formerly Montrachet for Home Wine Making FAST
1 pack Red Star Premier Classique formerly Montrachet for Home Wine Making FAST

1 pack Red Star Premier Classique formerly Montrachet for Home Wine Making FAST

$ 0.95

Availability: 280 in stock
  • Installation: maash jug
  • Final Product: Wine
  • Type: Fermenter
  • Return shipping will be paid by: Seller
  • Restocking Fee: No
  • Volume: 5 gal
  • All returns accepted: Returns Accepted
  • Operation Type: Manual
  • Item must be returned within: 30 Days
  • Refund will be given as: Money back or replacement (buyer's choice)
  • Brand: Red Star
  • Country/Region of Manufacture: Belgium
  • Condition: New
  • Material: yeast
  • MPN: RS-Montrachet
  • Power Source: Propane

    Description

    THINK ABOUT IT YOU KILL YOUR YEAST WITH OVER TEMP. AND NOW YOU ONLY HAVE ORDERED ONE.YOU ARE OUT YOUR MASH , ALWAYS BUY TWO OR MORE . THIS WONT HAPPEN TOO YOU.!!!.
    Premier Classique Red Star Wine Yeast - 5 g    THIS IS FOR 1 PACK ONLY! PACKS. AT A GOOD PRICE.. THANKS  BUY 6 WE SHIPTO P R GET ONE FREE THATS ONE FREE WITH OF SIX       SHINEONBEN.......rember buy at least two incase you kill your yeast with too high temp..  [ BUY 6 PACKS AND  GET 1 FREE]     [BUY 2 OR MORE IF YOU COULD KILL YOUR YEAST IF WRONG TEMP..].
    Species : Wine
    Fermentation Temp Range (°F) : 59-86       EXP 2022     2024  OR  LATER   !!!!!!!
    Apparent Attenuation Range (%) : n/a
    Flocculation : Low
    Alcohol Tolerance : 13%
    Pitching/Fermentation : Red Star Montrachet Wine Yeast(Davis 522), a strain of Saccharomyces cerevisiae, has been derived from the collection of the University of California. This strain has been widely used in the U.S. since 1963. It is a strong fermenter with good ethanol tolerance, and will readily ferment grape musts and fruit juices to dryness. This strain also has good tolerance to free sulfur dioxide.
    Notes : This strain is recommended for full bodied reds and whites. It is not recommended for grapes that have been dusted with sulfur, because of a tendency to produce hydrogen sulfide in the presence of higher concentrations of sulfur compounds. Montrachet is noted for low volatile acidity, good flavor complexity, and intense color.
    Best Styles : Chardonnay, Merlot, Syrah, Zinfandel
    Product features
    Premier Classique formerly Montrachet Red Star for Wine Making
    Includes 1 Pack of Yeast
    Useful in producing dry, full bodied red and white wines
    Includes one 5 gram pack
    Product description
    The Red Star Montrachet yeast strain produces full-bodied red and white wines and can be used to ferment to complete dryness. It is well suited for Chardonnay, Merlot, Syrah, Zinfandel and other dry, full bodied wines. It has a good alcohol tolerance of 15% and produces wines with pleasing complex flavors and intense color. Includes one 5 gram pack.