NEW - Stainless Steel Fermentation Tanks

Description

2 BARREL STAINLESS STEEL FERMENTATION TANK SPECS
Operating Capacity:
0
2
Barrels
Total Capacity:
8
0
Gallons (
303
liters)
Operating Capacity:
6
5
Gallons
Air Space/Fermentation Capacity:
15
Gallons
CONSTRUCTION
INTERIOR:
11 Gauge (0.1196 inches / 3.0 mm)
type
304 stainless
steel
with #4 interior finish
SHAPE:
Cylindrical vertical
TOP:
Lift lid style
BOTTOM:
F
lat/sloped bottom
MAN-WAY DOOR:
Side Bottom
Man-way
Door with Closing Arm Assembly
CLEAN-IN-PLACE:
Two (2) spray balls for C.I.P., removable from the exterior
of
the tank, complete with manually operated valve that
is
closed during fermentation process and opened for
in
place cleaning
LEGS
:
Four (4) stainless steel legs with adjustable feet
PRODUCT VENT ASSEMBLY:
Top product vent assembly, with valve - During the
f
ermentation process the valve is closed, when removing
product
from the tank the valve is open
PRODUCT INLET:
2 inch sanitary clamp product inlet, complete with manually
operated
valve that is closed after filling of tanks with
product
PRODUCT OUTLET:
2 inch sanitary clamp product outlet
PRODUCT OUTLET VALVE:
2 inch sanitary manually operated “Ball” valve with sanitary
clamp
connections
PRODUCT SAMPLE VALVE:
Product sample valve
installed in bottom side wall of tank
5 BARREL STAINLESS STEEL FERMENTATION TANK SPECS
Operating Capacity:
05
Barrels
Total Capacity:
2
00
Gallons (
7
5
7
liters )
Operating Capacity:                               160
Gallons
Air Space/Fermentation Capacity:
40
Gallons
CONSTRUCTION
INTERIOR:
11 Gauge (0.1196 inches / 3.0 mm)
type
304 stainless
steel
with #4 interior finish
HEAT TRANSFER SURFACE:
16 Gauge (0.0598 inches / 1.5 mm)
type
304 stainless
steel
dimple plate full vertical side walls, designed for
operation
with glycol / water circulation up to 1     psi
operating
pressure
INSULATION:
2 Inches (51 mm) foam insulation
EXTERIOR CLADDING:
13.5 Gauge (0.0787 inches / 2.0 mm)
type
304 stainless
steel
with #4 exterior finish
SHAPE:
Cylindrical vertical
TOP:
Coned top
BOTTOM:
F
lat/sloped bottom
MAN-WAY DOOR:
Side Bottom
Man-way
Door with Closing Arm Assembly
CLEAN-IN-PLACE:
Two (2) spray balls for C.I.P., removable from the exterior
of
the tank, complete with manually operated valve that
is
closed during fermentation process and opened for
in
place cleaning
LEGS
:
Four (4) stainless steel legs with adjustable feet
PRODUCT VENT ASSEMBLY:
Top product vent assembly, with valve - During the
f
ermentation process the valve is closed, when removing
product
from the tank the valve is open
PRODUCT INLET:
2 inch sanitary clamp product inlet, complete with manually
operated
valve that is closed after filling of tanks with
product
PRODUCT OUTLET:
2 inch sanitary clamp product outlet
PRODUCT OUTLET VALVE:
2 inch sanitary manually operated “Ball” valve with sanitary
clamp
connections
PRODUCT SAMPLE VALVE:
Product sample valve
installed in bottom side wall of tank
10 BARREL STAINLESS STEEL FERMENTATION TANK SPECS
Operating Capacity:
05
Barrels
Total Capacity:
396
Gallons (1498
liters )
Operating Capacity:                                 317
Gallons
Air Space/Fermentation Capacity:
79
Gallons
CONSTRUCTION
INTERIOR:
11 Gauge (0.1196 inches / 3.0 mm)
type
304 stainless
steel
with #4 interior finish
SHAPE:
Cylindrical vertical
TOP:
Lift lid style
BOTTOM:
F
lat/sloped bottom
MAN-WAY DOOR:
Side Bottom
Man-way
Door with Closing Arm Assembly
CLEAN-IN-PLACE:
Two (2) spray balls for C.I.P., removable from the exterior
of
the tank, complete with manually operated valve that
is
closed during fermentation process and opened for
in
place cleaning
LEGS
:
Four (4) stainless steel legs with adjustable feet
PRODUCT VENT ASSEMBLY:
Top product vent assembly, with valve - During the
f
ermentation process the valve is closed, when removing
product
from the tank the valve is open
PRODUCT INLET:
2 inch sanitary clamp product inlet, complete with manually
operated
valve that is closed after filling of tanks with
product
PRODUCT OUTLET:
2 inch sanitary clamp product outlet
PRODUCT OUTLET VALVE:
2 inch sanitary manually operated “Ball” valve with sanitary
clamp
connections
PRODUCT SAMPLE VALVE:
Product sample valve
installed in bottom side wall of tank
30 BARREL STAINLESS STEEL FERMENTATION TANK SPECS
Operating Capacity:
30
Barrels
Total Capacity:
1125
Gallons (
7
5
7
liters )
Operating Capacity:
945
Gallons
Air Space/Fermentation Capacity:
180
Gallons
CONSTRUCTION
INTERIOR:
11 Gauge (0.1196 inches / 3.0 mm)
type
304 stainless
steel
with #4 interior finish
SHAPE:
Cylindrical vertical
TOP:
Lift lid style
BOTTOM:
F
lat/sloped bottom
MAN-WAY DOOR:
Side Bottom
Man-way
Door with Closing Arm Assembly
CLEAN-IN-PLACE:
Two (2) spray balls for C.I.P., removable from the exterior
of
the tank, complete with manually operated valve that
is
closed during fermentation process and opened for
in
place cleaning
LEGS
:
Four (4) stainless steel legs with adjustable feet
PRODUCT VENT ASSEMBLY:
Top product vent assembly, with valve - During the
f
ermentation process the valve is closed, when removing
product
from the tank the valve is open
PRODUCT INLET:
2 inch sanitary clamp product inlet, complete with manually
operated
valve that is closed after filling of tanks with
product
PRODUCT OUTLET:
2 inch sanitary clamp product outlet
PRODUCT OUTLET VALVE:
2 inch sanitary manually operated “Ball” valve with sanitary
clamp
connections
PRODUCT SAMPLE VALVE:
Product sample valve
installed in bottom side wall of tank